Go Back

Guacamole

Print Recipe Pin Recipe
Prep Time 10 minutes
Category Side Dish
Cuisine Mexican
Servings 4

Ingredients
  

  • 2 hass avocado's
  • 1 small tomato
  • 1 small onion
  • A few stems of cilantro
  • 1 Lime
  • Salt

Instructions
 

  • Cut the avocado in half and remove the seed.
  • Spoon out the avocado into a bowl.
  • Mince the onion and tomato and mix with the avocado using a fork until there are no large pieces of avocado left. It will have a paste-like texture.
  • Add the cilantro, chopped finely, and the lime
  • Add salt and vinegar to taste.

Notes

When cutting the avocado in half, save the seed which will be placed in the guacamole to keep it from turning brown.